About Us


Daily contact with wine producers in the different regions led to our involvement in wine production itself in the 1990s.

In 2005 our negociant activity took off and we began to co-produce wines with interesting small producers all over the Iberian Peninsula under the brand name of Galgo Wines.

We currently have projects in La Rioja, Calatayud, Sierra de Gredos, La Mancha, Conca de Barberà, Sierra del Segura, Ribeiro and Manchuela.


Spain has established itself as the leading European country in terms of organic farming area, with 2.2 million hectares

In Spain, these wines are marketed solely and exclusively through specialized shops under the INTIENDA DE VINOS label. With this we intend to encourage the consumer to use the specialized trade to enjoy authentic wines made and sold by passionate people.

Our main goal is to elaborate wines that are attractive, fairly priced and made with indigenous varieties. It is hand in hand that we work with the different estates to elaborate quality products.

Galgo wines are produced from carefully chosen parcels that are farmed organically. Wines are vinified in accordance with Ezequiel’s basic guidelines philosophy, which incorporates minimal intervention in the cellar and letting the wines speak for themselves.


Ezequiel Sanchez-Mateos

Ezequiel started his professional career in banking and finance. After several years, he decided to enter the world of wine, a world tied to his ancestors in La Mancha. In 1996 he created his first company, Vivanda & Bibere, which sold artisanal wines and food products. Shortly thereafter he became part of the company Reserva y Cata, a chain of wine shops in Madrid, which he now owns.

Juan Manuel Gonzalvo

Juan Manuel holds a degree in Analytical chemistry specializing in Enology. Between 1996 and 2002 he worked in Somontano, Cariñena and Calatayud as an oenologist. Since then he combines technical, sales and educational work in the wine world. In 2009 he went back to winemaking as an advisor to wineries, and participated in the first Galgo Wines. He has an in-depth knowledge of many Spanish wines and extensive experience in their tasting and rating.

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